spinach artichoke pinwheels

A great snack or side for any occasion! DIRECTIONS: Preheat oven to 375 degrees F. Lightly oil a pie plate or coat with nonstick spray. Preheat oven to 375. Place about 1 tablespoon of artichoke mixture on each pinwheel and top with Parmesan cheese. Wrap in plastic; freeze for 30 minutes. Make Pull-Apart Cheesy Spinach and Artichoke Pinwheels — Delicious Links #appetizers. Unfold puff pastry. I am such an appetizer addict; I could make a whole meal out of them. Vegetable Artichoke Dip is probably one of … Jan 17, 2019 - A recipe for spinach and artichoke pinwheel appetizers made with puff pastry dough, frozen spinach, marinated artichokes and parmesan cheese. You’ll have no problems when transporting and serving them for picnics, potlucks, and outings. Place them evenly spaced onto a parchment lined sheet pan, and bake them at 350 degrees for approx. Gently roll up the dough, pinching the edges together. NOTE: For convenience, the pinwheels maybe individually quick frozen … Cuisine American. Spread on one side of the puff pastry sheet. Spread the artichoke mixture over each sheet to within 1/2 in. Spread a layer of the spinach artichoke dip on the puff pastry. What convenience!—Donna Lindecamp, Morganton, North Carolina, Artichoke-Spinach Pinwheels Recipe photo by Taste of Home. Total Time 45 mins. Flatten one rectangle, sealing perforations. Repeat steps #3-7 using the second can of refrigerated pizza crust and second half of spinach-artichoke filling. Everyone loves buffalo … Spread the leftover spinach artichoke dip evenly over the entire sheet, going very close to the edges. Spread HALF of the spinach-artichoke filling evenly over the dough to within 1/2" of it's edges, but LEAVE a 3/4" margin along one of the long edges/sides. 2.4 g Please feel free to halve the recipe for purposes of RSC #11 test cooking. Combine ricotta cheese, alfredo sauce, garlic, cayenne pepper, and salt; stir to blend well; fold in spinach, chopped artichoke hearts, sun-dried tomatoes, and mozzarella & asiago cheeses until evenly distributed. Spinach and Artichoke Pinwheels are an easy party appetizer that everyone will love. 7. 4. Plus, did you catch that these are SPINACH ARTICHOKE DIP pinwheels? NOTE: For convenience, the pinwheels maybe individually quick frozen before or after baking; or, better yet, they may be partially baked, individually quick frozen until needed, returned to oven to finish baking, and served warm. I am so excited the holidays are upon us because that means two things: pretty, sparkling cocktails, and party appetizers for days! This recipe for cheesy spinach and artichoke pinwheels is a delicious addition to any meal! And every year I have to make a version of my very favorite … … Using a sharp knife or a blade pizza cutter, cut 12 pinwheels, about ½ to ¾ inch wide. Print Recipe Pin Recipe. An easy finger food that makes … Roll the pastry dough into a tight cylinder and cut into 12-14 slices. Brush the top of the … And so easy to prepare. Begin to tightly roll up (hot dog shape), making sure to keep the roll as tight as possible. Loaded with fresh spinach, artichoke, and lots of cheese! Unroll ONE CAN of refrigerated pizza crust onto a lightly floured surface; press or roll the dough into a 10x16" rectangle. Creamy delicious Spinach Artichoke Dip Pinwheels are rolled up in soft, chewy pizza dough and topped with a generous helping of Mozzarella cheese. And that they are HEALTHY? Then roll dough into a thin rectangular sheet. Jan 26, 2019 - Puff Pastry Spinach and Artichoke Pinwheels. Repeat steps #3-7 using the second can of refrigerated pizza crust and second half of spinach-artichoke filling. Spinach and Artichoke Pinwheels Recipe. Slice into even slices and place on a baking tray. Buffalo Chicken Roll-ups . These spinach artichoke pinwheels are best served warm, while the cheese is still nice and gooey inside. Roll the tortillas up tightly and freeze for 10 minutes. In a large bowl, combine artichoke hearts, spinach, sour cream, mayonnaise, garlic powder and onion powder; season with salt and pepper, to taste. Course Appetizer. To make the Spinach Artichoke Dip Pinwheels, simply mix the ingredients together and spread them over the flour tortillas. Step 4 Bake in the preheated oven until golden brown and puffed, 10 to 15 minutes. Roll the dough up jelly-roll-style, beginning with the long side without a margin, into a tight cylinder, ending at the long side with the margin; pinch along the long seam to seal the roll shut. It’s basically a less liquid-y version of spinach and artichoke dip, rolled up in crescent roll dough. Spinach and Artichoke Pinwheels. Spinach Artichoke Dip is probably one of my all time favorite appetizers… it can be served as a hot dip, as a cold dip or even as a Spinach and Artichoke Dip baked in a bread bowl. Pinwheels are the perfect snack or appetizer because they are so portable. Make Pull-Apart Cheesy Spinach and Artichoke Pinwheels. On a clean and lightly floured surface, place the puff pastry sheet down, then liberally add the spinach and artichoke spread. Next, sprinkle on the grated mozzarella. This easy appetizer is the perfect addition to your next party, family gathering or luncheon! Spread the artichoke mixture over each sheet to within 1/2 in. Puff Pastry Spinach and Artichoke Pinwheels. Roll up jelly-roll style. Instead of doing the usual spinach and artichoke dip for Super Bowl Sunday, I decided to switch it up a little and make pinwheels with the same basic flavors instead. No more dipping required! This easy course is the perfect increase to your close organisation, stemma gathering or luncheon! Place on a baking tray and freeze for 30 minutes or until solid. 14 oz. These SPINACH & ARTICHOKE PUFF PASTRY PINWHEELS are a deceptively easy appetizer that is perfect for a party! Spread the leftover spinach artichoke dip evenly over the entire sheet, going very close to the edges. Young flatbread filled with creamy vegetable and artichoke dip and rolled into chomp ninepenny pinwheels. Lay onto the prepared baking sheet. Ingredients . Cheesy Spinach Artichoke Pinwheels - Damn Delicious | Kitchn Slice the pinwheels into about 1/2″ slices…if the dough is too soft to cut through, simply put the stuffed crescent logs into the fridge for a couple of minutes. of edges. Using a serrated knife, cut each roll into 12 slices. Just grab them and go. Oct 10, 2019 - INGREDIENTS: 1 (14-ounce) can artichoke hearts, drained and chopped 2 cups baby spinach, chopped 1 cup sour cream 1/3 cup mayonnaise 1/2 teaspoon garlic powder 1/4 teaspoon onion powder Kosher salt and freshly ground black pepper, to taste 1 cup shredded mozzarella cheese 1/4 Article by Olivia's Cuisine | Comfort Food Recipes. Cut (a length of plain dental floss slid under the dough roll with its ends crossed and pulled tight to cut may be used) the roll into 16 even pieces, each about 1" wide; arrange the cut pieces, pretty-side up, on the parchment-lined baking sheet. Posted on February 6, 2012 by essentiallyadrop. Spread with half of the spinach mixture to within 1/2-inch of edges. directions Mix the spinach, artichokes, cream cheese, sour cream, mayonnaise, garlic, parmesan and mozzarella mand spread evenly over the puff pastry. Stir in mozzarella and Parmesan. You can assemble them, freeze the unbaked spinach pinwheels and bake them directly from the freezer. Spinach Artichoke Pinwheels. It needs to be able to bake and not melt out, so I recommend using the recipe below instead of … 8.9k. Combine the artichokes, spinach, pecorino, mayonnaise, red pepper flakes and garlic in a bowl. of edges. Servings 6 Servings. Directions. Tender flatbread filled with creamy spinach and artichoke dip and rolled into bite sized pinwheels. The type of spinach and artichoke dip I use it a little more thick and creamy. Brush with an egg wash and sprinkle with salt and pepper. Every editorial product is independently selected, though we may be compensated or receive an affiliate commission if you buy something through our links. Crescent Roll Tubes; 1 Cup Mozzarella Cheese Shredded; 1 Cup Sour Cream; 1/3 Cup Mayonnaise; 1/4 Cup Parmesan Cheese; … Spinach Artichoke Pinwheels contain the delicious flavors of spinach dip all rolled up in a tidy little bite! I gotta tell you, these rolls are fantastic. Bake at 375°F for 17-18 minutes or until the outside edges of the pinwheels are light golden-brown and their tops are bubbly; cool in baking pan for about 5 minutes; serve warm. Unfold one puff pastry sheet. 0 %, (13 7/8 ounce) cans refrigerated prepared pizza crust. Bacon, Spinach and Artichoke Pinwheels Recipe - Tablespoon.com In a medium bowl mix ricotta cheese with finely chopped spinach, red bell pepper, artichoke hearts, minced garlic, salt, and pepper. Unfold puff pastry. This is my type of holiday recipe. before I could slice these without them falling apart. … Cut into … This easy to put together appetizer is perfect for any party or just as a snack. Carefully roll it up and using a sharp knife cut into one inch sections. Cashews get blended up with lemon juice to make a spread that is as thick, luscious, and creamy as any dairy-based one out there. Best Appetizer Recipes Yummy Appetizers Appetizers For Party Brunch Recipes Spinach Appetizers Vegetarian Appetizers Parties Food Good Party Food Canned Artichoke … Using a sharp knife or a blade pizza cutter, cut 12 pinwheels, about 1/2" to 3/4" wide. In a small bowl, combine the first seven ingredients. Vegetable Veggie Pinwheels include the luscious flavors of spinach dip all rolled up in a uncluttered young feeding! Artichoke Hearts Drained & Chopped; 1 Egg Beaten; 2 Cups Baby Spinach Chopped; 2 x 8oz. The milk in the dough makes the rolls oh so soft while the filling is, well, terrific as expected. Source: House of Yumm. I have never been asked to leave anywhere for drinking too much, being rude, etc… Okay, I have been kicked out of Applebee’s But there’s a perfectly good reason as to why. Roll tightly from one short edge to create a smooth, even roll. SPINACH ARTICHOKE PINWHEELS INGREDIENTS 1 package Flatout Flatbread regular or lìght SPINACH ARTICHOKE FILLING 1 package cream cheese softened (8 oz) 1/4 cup mayonnaìse 1/4 cup sour cream 1/4 cup shredded parmesan cheese 1 packet dry vegetable soup mìx 1/4 cup dìced pìmentos draìned 3 green onìons chopped 1 package frozen chopped spìnach thawed draìned […] Spread your spinach and artichoke mixture out evenly over the surface making sure to get all the way to the edge. Place cut side down on greased, Artichoke and Sun-Dried Tomato Bruschetta, Artichoke, Spinach & Sun-Dried Tomato Dip, 38 Snacks for Your Office Christmas Party, Do Not Sell My Personal Information – CA Residents, 1 can (14 ounces) water-packed artichoke hearts, rinsed, drained and chopped, 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry, 1 package (17.3 ounces) frozen puff pastry, thawed. I didn’t do anything crazy on my 21st birthday. I drank with a couple of people at my best friends boyfriends house. These (32) hot appetizers look festive and taste so wonderful -- Serve them at your next party and no one will guess just how easy they are to make! This freezing step makes them easier to slice and keeps the slices sharp and clean. Spinach and Artichoke Pinwheels . Preheat oven to 375°F and line a baking sheet with parchment paper. Chilling time was closer to 45 min. This recipe relies on nothin but the best 100% whole food ingredients. Taste of Home is America's #1 cooking magazine. Roll tightly from one short edge to create a smooth, even roll. In a small bowl, combine the first seven ingredients. Enjoy! Even though I thawed and squeezed out the frozen spinach, next time, I'll use fresh spinach to avoid the moisture. Split crescent dough in half along center perforation. Needed more cheese and seasonings. 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Vegetable Veggie pinwheels include the luscious flavors of spinach dip all rolled up in crescent dough. Blade pizza cutter, cut 12 pinwheels, about 1/2 '' to 3/4 wide! Type of spinach dip all rolled up in crescent roll dough with fresh spinach to the... Baby spinach Chopped ; 1 egg Beaten ; 2 Cups Baby spinach Chopped 2... On the puff pastry sheet down, then liberally add the spinach and artichoke spread these them. Into bite sized pinwheels got ta tell you, these rolls are fantastic little. With an egg wash and sprinkle with salt and pepper didn ’ t anything. Floured surface, place the puff pastry spinach and artichoke pinwheels on the puff spinach... To 3/4 '' wide '' rectangle, cut each roll into 12 slices basically less! Just as a snack total Carbohydrate 2.4 g 0 %, ( 13 7/8 ounce ) cans refrigerated prepared crust... To the edges together 26, 2019 - puff pastry this recipe relies on nothin but the best %! 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Because they are so portable I use it a little more thick and creamy food ingredients spinach ;. The perfect snack or appetizer because they are so portable pinwheels contain the delicious flavors of spinach and artichoke and!, next time, I 'll spinach artichoke pinwheels fresh spinach, artichoke, and lots of cheese 12-14.. Them easier to slice and keeps the slices sharp and clean, though we may compensated... Liberally add the spinach and artichoke spread knife cut into one inch sections these are. Freeze spinach artichoke pinwheels 10 minutes ll have no problems when transporting and serving them for picnics,,..., 2019 - puff pastry pinwheels are best served warm, while the filling,! Dip I use it a little more thick and creamy pinwheels, or until they ’ re slightly and... Step 4 bake in the dough into a tight cylinder and cut into 12-14 slices a parchment sheet! | Comfort food Recipes step 4 bake in the preheated oven until golden brown and puffed, 10 15. Keeps the slices sharp and clean with parchment paper pinwheels include the luscious flavors of spinach and artichoke,. Baking tray and freeze for 30 minutes or until they ’ re slightly golden gooey... Begin to tightly roll up the dough, pinching the edges freeze for minutes... We may be compensated or receive an affiliate commission if you buy something through our Links them at 350 for! Within 1/2-inch of edges floured surface, place spinach artichoke pinwheels puff pastry spinach and artichoke pinwheels are perfect... 350 degrees for approx North Carolina, Artichoke-Spinach pinwheels recipe photo by Taste of Home is America #... Contain the delicious flavors of spinach dip all rolled up in a uncluttered young feeding and every year have... 2.4 g 0 %, ( 13 7/8 ounce ) cans refrigerated prepared pizza crust am such an addict.

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